Vulcan 60SC-6B24CB Handleiding
Hier is de Vulcan 60SC-6B24CB (Fornuis) gebruikershandleiding. 2 pagina's in taal Engels met een gewicht van 0.5 Mb. Als u geen antwoorden op uw probleem kunt vinden Vraag het onze community.
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Project _________________________________________________________________________
AIA # SIS # __________________________________ __________________________________
Item # C.S.I. Section 114000 _________________________________ Quantity ___________
Approved by_______________________________________ Date___________ Approved by_________________________________________ Date______________
Printed in U.S.A. Vulcan 2006 Northwestern Pkwy, Louisville, KY 40203 Phone: 800-814-2028 Fax: 800-444-0602 • • • • www.vulcanequipment.com F47111 (07-21)
ENDURANCE GAS RESTAURANT RANGE – 6 Open Burners / 24" Charbroiler / 60" Wide Gas Range
ENDURANCE™ GAS
RESTAURANT RANGE
6 Open Burners / 24" Charbroiler
60" Wide Gas Range
SPECIFIER STATEMENT
60" wide gas restaurant range, Vulcan Model No.
60SS-6B24CBN. Fully MIG welded aluminized steel
frame for added durability. Stainless steel front, sides,
backriser, highshelf and 6" adjustable legs. Extra deep
crumb tray with welded corners. Six 30,000 BTU/hr.
open top burners with li-o burner heads. Energy
saving flashtube open burner ignition system (one pilot
for every two burners) shrouded for reliability. Heavy
duty cast grates, easy li-o 12" x 12
1⁄2" in the front
and 12" x 141⁄2" in the back to better accommodate
stock pots or large pans. Grates have a built in aeration
bowl for greater eiciency. 24" charbroiler with four
16,000 BTU/hr. burners with supercharger dividers.
Total 64,000 BTU/hr. Burner knobs are cool to the
touch, high temperature material. Two ovens: le oven
is 23,000 BTU/hr. baker’s depth oven, measures 26
1⁄4"d
x 201⁄4"w x 14"h. Right oven is 35,000 BTU/hr. baker’s
depth oven, measures 27"d x 26
3⁄8"w x 14"h. Oven ther-
mostat adjusts from 250°F to 500°F with a low setting.
Each oven is supplied with two racks, two rack guide
sets, and four rack positions. Oven doors are heavy
duty with an integrated door hinge/spring mecha-
nism requiring no adjustment. 1" rear gas connections
with rear manifold and pressure regulator. Total input
278,000 BTU/hr.
Exterior Dimensions:
34"d x 60"w x 58"h on 6" adjustable legs
MODELS
❑60SS-6B24CBN 2 Standard Ovens / Natural Gas
❑60SS-6B24CBP 2 Standard Ovens / Propane
❑60SC-6B24CBN 1 Standard Oven / 1 Convection Oven
Natural Gas
❑60SC-6B24CBP 1 Standard Oven / 1 Convection Oven Propane
STANDARD FEATURES
• Fully MIG welded frame
• Stainless steel front, sides, backriser, li-o high shelf
• 6" stainless steel adjustable legs
• Six open top burners, each burner is 30,000 BTU/hr. with li-o
burner heads
• Shrouded flash tube pilot system (one pilot per two burners)
• Heavy duty cast grates, easy li-o 12" x 12
1⁄ " in front and 2
12" x 141⁄ " in the rear2
• 24" charbroiler with four 16,000 BTU/hr. burners with supercharger
dividers; total 64,000 BTU/hr.
• Extra deep pull out stainless steel crumb trays with welded corners
• 23,000 BTU/hr. baker’s depth oven cavity, full size sheet pans
(18" x 26") fit front to back
• Oven thermostat adjusts from 250°F to 500°F
• Two oven racks and four rack positions for each oven
• Right oven: 35,000 BTU/hr. convection oven in place of standard
oven 24"d x 26
3⁄ "w x 1387⁄ "h (115v - 1 phase blower motor, 4 amp, 8
6' cord and plug; full size sheet pans only fit side-to-side in
convection oven; convection oven motor requires field attachment
• 1" rear gas connection and pressure regulator
• One year limited parts and labor warranty
ACCESSORIES (PACKAGED AND SOLD SEPARATELY)
❑Extra oven rack with rack guides
❑Casters (set of eight)
❑Leveling casters (set of eight)
❑Flanged feet (set of eight)
❑10" stainless steel stub back
❑Towel bar
❑Cutting board
❑Condiment rail
❑Fryer shield
Model 60SS-6B24CBN
Shown on optional casters
SELL SHEET
Probleemoplossing Vulcan 60SC-6B24CB
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Specificaties
| Merk: | Vulcan |
| Categorie: | Fornuis |
| Model: | 60SC-6B24CB |